Who doesn’t enjoy a good burger? The soft yet crusty buns, the thick, juicy patties, and the oozing, molten cheeseburgers are certainly one of humanity’s finest gifts. If you reside in America, you have plenty of delicious burger options nearby. Aside from the conventional fast-food chains, there are many wonderful burger establishments distributed across the United States, and we’ve chosen some of the best ones for you.
Chris Madrid’s – San Antonio, Texas
Another burger business that runs on tradition, but creatively. This family-owned restaurant was created in 1977 by Chris Madrid, a recent college graduate, and is presently run by his family after his death in 2012. In terms of cuisine, you have a lot of options at Chris Madrid’s. You may stick to the safe, popular decision of the oozing Cheddar Cheezy, or indulge in their specialty – the Tostada Burger made with homemade refried beans, chips, and onions, or try something new.
Chris Madrid’s – San Antonio, Texas
Fred’s Meat & Bread – Atlanta, Georgia
The name is a bit misleading – Fred’s Meat & Bread offers far more than just…well, “meat and bread.” This modest eatery in Atlanta’s Krog Street Market purports to serve sandwiches, but the menu is largely burgers. The restaurant serves a wide variety of burgers influenced by cuisines from around the world, ranging from Spain to Vietnam. You can order a Korean cheesesteak, an Italian grinder, or even your standard Bacon Cheeseburger. Whatever you decide, Fred will not let you down.
Fred’s Meat & Bread – Atlanta, Georgia
