Grind Burger Kitchen – Louisville, Kentucky
What began as a small food truck in the spring of 2012 quickly developed into a full-fledged brick-and-mortar diner when Liz and Jesse Huot opened their doors on East Market Street in Louisville. Grind Burger Kitchen is well-known for its crispy, crusty hamburger patties, which pair well with its fresh buns and tasty toppings. Grind Burger Kitchen also offers vegan, vegetarian, and gluten-free alternatives, so no matter what your preferences are, Grind Burger Kitchen has you covered.
Al’s Burger Shack – Chapel Hill, North Carolina
Al’s Burger Shack has multiple locations, but their Chapel Hill one is the most popular and popular among the many Americans who have driven through North Carolina. They are a modest diner that focuses largely in burgers and hot dogs, but one mouthful of Classic, Paco, or Mookie will show you why. Furthermore, their potato fries are one-of-a-kind, and go perfectly with a juicy patties and soft buns.